Cooking Class – Spring
Wednesday, March 15th from 6:30PM to 8:30PM
WILLOWDALE KITCHENS SERIES – tickets required
Join for a cooking class led by our Executive Chef Ben Lightbody. Watch, learn and practice some of a chef’s most valued techniques with hands on personal instruction and the opportunity to take your entirely prepared meal home to impress your family and friends!
MENU: Boeuf Bourguignon
Expand your Sunday dinner repertoire with this classic recipe, perfect for lovers of all things savory! You’ll have plenty of time to sip wine and practice saying “Bourguignon” once this recipe is in the oven!
Is there parking?
We are located within the Bradley Palmer State Park, our driveway is the second left when you enter the park, and there is a parking lot on the right.
What’s the refund policy?
We do not offer refunds on cancellations.
Do I have to bring my printed ticket to the event?
No we can view your ticket on your phone, or check you in with your last name.