FLAVORS OF FALL
The harvest décor is out at Willowdale Estate and we’ve been serving up delicious fall flavors for our weddings and events! Willowdale Kitchen’s on-site gourmet catering strives to serve local, seasonal, farm fresh ingredients whenever possible.
Holiday Parties at Willowdale Estate
Although it’s only July, now is the time to start reserving a space for this years holiday party – perhaps you need to plan a corporate party for your employees, a family reunion or annual event. Our European influenced architecture and charming field stone siding create an unique place to celebrate any event. (more…)
Tips For Dining Etiquette
Have you ever gone to a formal event and were unsure of the proper dining etiquette? Read our tips and learn how to avoid common mistakes!
Top Tips For Fundraising Events
Hosting successful fundraising events are extremely important to non-profit organizations. They provide the opportunity to create awareness of your cause, gain new supporters and recognize those who are already involved. (more…)
Love Your Linen
What’s Your Linen Style?
When it comes to planning a wedding or event, choosing a color scheme or vibe that gives your venue space a cohesive look & feel can make all the difference.
Historic Details – Wedding Suite
The Wedding Suite at Willowdale serves as a popular spot for wedding parties to get their hair and makeup done, eat lunch and acts as a place of solace before the ceremony takes place. In addition to weddings, the suite can also be used for small meetings and break-space. It has many large windows and plenty of comfortable seating options creating a bright and inviting environment.
Formally, this suite was Bradley Palmer‘s bedroom. In Bradley’s time, the north facing window presented the perfect view of the Ipswich River, but today the forest trees have blocked that view.
The south facing window of the suite faced the horse stables, which is now home to our unique dining room.
The on-suite bathroom is quite large and evokes warm and bold details such as the multi-colored tile, ornate wallpaper and a grand bathtub that is elevated on a small platform in the middle of the room. The on-suite has the same layout when Bradley lived at the estate, but the original bathtub has been replaced.
If you’re interested in learning more about weddings at Willowdale, please contact: firstname.lastname@example.org to hear from one of our Sales Managers!
If booking a corporate or social event is what you’re looking for, please contact our Corporate & Social Events Sales Manager, Noah Quist: email@example.com
Photo credits from top:
Kerri Lundberg, Marketing Coordinator at Willowdale Estate (2)
Six Savvy Appetizers
Willowdale Kitchens takes pride in presenting an exquisite culinary experience for our guests. We offer a wide variety of food for all tastes that is fresh and robust.Whether you’re planning a wedding, corporate event or cocktail party, selecting the right passed appetizers for your crowd will start the party off right.
It’s hard to have just one bite-size zucchini fritter topped with a dollop of tzatziki. This easy-to-eat hors d’oeuvre is fried to a crisp golden brown and packs a lot of flavor.
If you’re looking for a taste of something salty and sweet, prosciutto wrapped melon with balsamic reduction is the perfect choice. Serving this appetizer with mini forks creates an easy serving experience for the guests.
Barbecue pulled pork biscuits topped with coleslaw is sure to please the meat lovers in the crowd and is a fun addition to any event, especially a summer outing.
Give your guests a taste of fresh seafood from the Atlantic Coast and serve crispy mussels presented on its shell with chorizo, garlic and smoked tomato. The bright colors of the food create an eye-catching display.
Mini buffalo chicken nuggets with creamy stilton dipping cheese is a comfort food with a little zing that is sure to please.
There’s nothing like a fall inspired soup to satisfy your guests during the cooler months. Our curried cortland apple and butternut squash soup shooter is a favorite!
Have we stirred your appetite!?
Or if you’re planning a social celebration, company meeting or summer outing for your business? Contact our Corporate & Events Sales Manager, Noah Quist: firstname.lastname@example.org
Photo Credits from top:
Putting the FUN in Fundraiser
When planning a fundraiser, it is important to create both a gainful and fun event. With three easy steps, you are sure to hit your fundraising goals!
Focus On Theme
Choosing an enticing and unique theme will capture guest attention and help boost attendance. Keep in mind the audience you are marketing to and choose activities accordingly. Also, decide how you would like to raise funds. Will you host an auction? Perhaps you will host a cooking competition or designer handbag raffle!
Make It Memorable
What will make your event exciting and fun? Again, consider your guest list and arrange appropriate entertainment. A jazz band may lend itself more to a formal affair, while a DJ will get your guests on their feet! If you are charging a ticket price, make sure guests feel as though there is value in the event. Delicious food, tasty cocktails, and favors are an excellent way to add worth to your fundraiser!
Communicate Your Cause
When fundraising, it is important guests understand what they are supporting and why. Be sure to adequately tell your story and be specific as to why you need their money. Showing videos and pictures, hosting a guest speaker related to your organization, or telling an anecdote can reinforce ethos, logos, and pathos with your audience. With a clear vision, your guests are more likely to understand your need as well as facilitate increased generosity.
The cohesiveness and memorability of your event will increase repeat attendance in years to come. Supplying your guests with a reason to continue their support will reap year-long benefits as opposed to singular annual donations. With an enticing, memorable, and profitable event, you are sure to put the FUN in Fundraising!
Contributed By: Caroline Claire DeBruyckere
4 Cocktails for the 4th
The 4th of July is a great time to celebrate- and we believe that no party is complete without a great cocktail! Here are some red, white and blue cocktail ideas that will taste great for a summer party, AND get everyone in a patriotic mood. One fun addition to some of these drinks would striped paper straws – we love this red white and blue assortment of straws for our 1st and 4th picks!
1- Classic Mojito
2oz White Rum
1.5oz Lime Juice
2tspns Simple Syrup
6 Leaves Muddled Mint
Mint or Lime Garnish (optional)
muddle mint leaves with sugar and lime juice in a collins glass, add ice, pour over rum and top with soda water
2 – The Spark
1.5oz Citron Vodka
1.5oz Raspberry Lemonade
shake well with ice and pour into a cosmo or martini glass
3 – Martini On Rocks
1.5oz Gin (or Vodka)
.5oz Dry Vermouth
Garnish with Olive
stir gin, and vermouth with ice and strain into a chilled glass with fresh ice, garnish with olive
4 – Dancing Juice
1oz Cranberry Juice
1oz Blue Curacao
shake well with ice and pour into a Collins Glass filled with fresh ice
All of the images are from real Willowdale Estate events and were served as a “Signature Drink”. Adding a featured or signature drink to your next event is a great way to suggest what your guests might enjoy drinking at your event, and it is also the perfect way to highlight a special party theme or holiday!